17: Making Sense of Cookbook Sales
Molly leads today's discussion with Andrea, Kate and Kristin through the opaque world of book sales.
Bonus: Jenna Kutcher on Finding Your Voice and Selling Your Work
Molly and Kristin have a quick chat with surprise guest, Jenna Kutcher. Jenna is a photographer, podcaster, entrepreneur and her debut book "How are you Really?" is available now
16: Listener Questions: Recipe Testing, Family Cookbooks, Agents, and Should I Use a Scale?
On today's episode Molly, Andrea, Kristin and Kate sit down to answer listener submitted questions.
15: Will Write for Food with Dianne Jacob
Molly and Kate chat about food writing with Dianne Jacob, freelance writing coach, editor and the author of "Will Write for Food".
14: How to Promote Your Cookbook
Kate starts off today's chat recounting some event horror stories while Kristin, Molly and Andrea chime in with some of their own.
13: Talking Cookbook Photography with Yossy Arefi
Kristin learns more about life behind the lens as she interviews author, photographer, and food stylist Yossy Arefi.
12: Photographing Your Cookbook
Kristin leads today's conversation about photography, its importance in the world of cookbooks and how it can bring a book to life.
11: Understanding Cookbook Design with Alice Chau
Molly gets more insight into the cookbook design process as she talks with Alice Chau, former Senior Designer at Chronicle Books and now independent designer and art director.
10: Working with Your Cookbook Design Team
Molly leads a conversation about the book design process, one of the more mystifying stops on a cookbook's journey to publication.
09: Cookbook Editing Tips from Jennifer Sit
Andrea dives further into the editing process during her interview with Jennifer Sit, Executive Editor at Clarkson Potter which is an imprint of Penguin Random House.
08: How to Survive a Cookbook Edit
Andrea leads today's deep dive into the editing stage of cookbook creation.
07: How Michelle Tam Makes Visual Recipes
With insights from best selling author Michelle Tam, Andrea digs into how to craft recipes that involve pictures more than words. They also discuss how race and history figures into recipe writing.
06: Getting Your Recipes in Shape with Tina Ujlaki
Kristin gets into the fundamentals of recipe writing as she chats with Tina Ujlaki, her mentor and the former executive editor at Food & Wine magazine.
05: Getting Started Writing Your Recipes
Kate leads today's discussion about the recipe development, curation and testing that go into creating a cookbook.
04: Let’s Make a Cookbook Deal
Andrea leads today's chat about selling a cookbook and all the nitty gritty elements that go into it.
03: Cookbook Proposal Writing Tips
Kristin leads today's discussion all about the cookbook proposal, sharing her own first experience with the process.
02: Do You Need a Cookbook Agent?
Molly starts out today's episode with an interview with Rica Allannic, a literary agent with editorial experience.
01: Should You Write a Cookbook?
Kate leads today's discussion on the most important question to ask before you sit down to write your cookbook: Should you actually write a cookbook?